I have a deep love for pad thai. Whenever we go to a restaurant that has it on the menu, I will always order it (if it’s gluten-free). I absolutely love it! So, what is it you might ask? It’s just a stir-fry noodle dish with different vegetables and meat. I’ve loved pad thai ever […]Read more "Pad Thai"
I’ve been saving this recipe for a few days. The Hubs was out of town and he specifically asked me not to make it until he gets home. I’ve only made this dish once before and it kind of intimidated me. I think it’s because my version came out looking nothing like the one on […]Read more "Chickpea Dumplings in Curry Tomato Sauce"
It’s been cold here lately! It’s like Old Man Winter woke up and realized it’s still winter so he decided to come back with a vengeance. According to my weather app, it’s now -17C with a windchill of -25C (1.4F and windchill is -13F). I can’t remember what it was yesterday, but there’s been no change […]Read more "Sunshine Soup"
I’m back after taking some time off to enjoy my birthday weekend. It’s going to start getting busy here in a little while. I’m going to enroll full-time in my holistic nutrition school. It’s been cold here again and I wanted something warm and comforting. We had Butternut Squash Garlic Mac ‘n’ Cheese from Minimalist […]Read more "Butternut Squash Garlic Mac ‘n’ Cheese"
Lately, I’ve been on a carb kick and I don’t know why. Maybe it’s because I’m training for a bike ride that I’m doing in June. I’ll do a separate post on that later. But I’m cooking a lot of rice and pasta dishes. I really need to vary what I cook, but it’s just […]Read more "Creamy Vegan Garlic Pasta with Roasted Tomatoes"
Ah, rice and lentil dal. How do I love thee? Let me count the ways. It’s simple/easy It’s filling It’s comforting It’s quick It’s a two-pot dish I love this dish. I really do. It’s my go-to when I can’t be bothered to go to the grocery store because I’m too lazy or the roads […]Read more "Rice and Lentil Dal"
If you’ve noticed lately, seaweed seems to be getting a lot of publicity. As Korean food becomes more popular (Korean BBQ) and sushi becomes more a norm (and not gross people out), you’re going to see seaweed a lot more. Instead of reaching for chips or some other kind of unhealthy snack, you see more […]Read more "Four Surprising Nutrients In Seaweed"